Friday, April 2, 2010

Rice Krispie Easter Eggs


If you ever need a fun, crative, food craft for Easter, this is it!
Ingredients:
3 Tblsp. butter
40 large marshmallows
6 cups Rice Krispie's Cereal
Sugar
Food coloring (varius colors)
Directions:
Melt butter and marshmallows in a pan on low heat. Add cereal and stir until coated. With buttered hands, shape into eggs. (I poured the mixture in to a buttered pan to cool slightly and they were easier to shape.) Cool.
Put 1/4 - 1/2 cup sugar in each bowl. Add a drop of food coloring and stir until mixed. If you want a richer color, add more color. Roll treats in the sugar. Frost or decorate with candy if you want! YUM!

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